Due to the continued unhealthy air quality in Seattle, Villa Academy's campus will be closed to all students through Friday, September 18, 2020.
There will be no preschool classes on campus and the supervised on-line instruction for students through the EDP program will not meet on campus.

On-line instruction will take place as previously planned and faculty/staff members will be allowed to use their Villa Academy classroom, if necessary, to provide on-line instruction.
 
 
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Nutritious, Sustainable, Yummy

Every day, Chef Allison and team prepare a fresh and balanced hot lunch made right in our professional kitchen, a rarity in schools today. Kids love dishes like chicken curry, pasta with pesto sauce, greek turkey burgers, and beef teriyaki.

Students can also choose hot soup, made daily, and an array of vegetables from the salad bar or baked potato bar—not to mention the home baked cookies and Villa's famous brownies!

Our food program incorporates seasonal produce from our campus organic garden, planted and maintained by students as part of our curriculum focused on healthy eating and sustainability. Food safety is a priority where you can be sure that any dietary restrictions due to allergies, medications, or religious practice are stringently followed.

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